About Me

Marita ChengForbes named me a world's top 50 woman in tech & 30 Under 30. I founded Robogals and Aipoly and was Young Australian of the Year 2012. Currently working on robotics company Aubot. I'm the youngest Member of the Order of Australia (AM) and I give speeches around the world.

I tweet @maritacheng and I'm on Facebook.

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Random Articles

  • Short Black | Sandra Sully podcast

    The lovely Sandra Sully invited me to appear on her podcast, Short Black, after we spoke at Vogue Codes together in 2018.  Check out our conversation here: ...

  • Fetch Robotics

    I visited Fetch Robotics as part of a field trip for a Stanford course I took. Fetch Robotics sold to Zebra Technologies for $290 million in 2021....

  • Learn so much from done

    Whenever I read a business book, I always think I've got the general gist of it and put it down sometime through.  Otherwise, I read it...

  • Asian Society Game Changer Award

    I was named an Asian Society Game Changer Award winner alongside architect IM Pei (Lifetime Achievement Award), movie director Zhang Yimou, and the...

  • Impressed

    People are impressed by what they can't do. Hence I'm impressed by discipline.  Someone who can do the same action every day.  Such as swim, run, get...

  • Remo Office Visit

    Remo Giuffré, Founder and Director of TEDxSydney and Founder of General Thinking, and his lovely daughter Lola (an engineering student at the...

  • Cairns Eye

    Returning to my hometown Cairns is always relaxing.  Returning to Cairns in winter is a luxury - because the weather is lovely, and not cold at all....

  • Dividing time - most time spent on highest priority item

    If you're not spending most of your time working on your highest priority, then it's time to reevaluate what you're doing. My mum worked as a hotel room...

  • I've done what I've done

    When I became Young Australian of the Year a year ago, I wanted to give as many speeches as I physically could, I wanted to contribute to the...

  • Plates

    "If you have too much on your plate, get a bigger plate." I first heard this when I was doing a leadership course in London in 2009.  Everyone in the...